We love food! As a farm-to-fork catering company, we work with the highest quality, locally-sourced fresh ingredients. Together we’ve created Forks & Fingers with the idea of combining our love of food, food staging, and mixology to share our ultimate form of entertaining
Chef Mark has 20 plus years in the restaurant and catering business. He hails from California and brings that fresh and bright presentation to his food.
When he is creating menus and executing them, you can find his best four-legged bud, Roscoe patiently waiting for his coveted neighborhood walk. Outside of work, Mark loves woodworking and creates one of a kind wood display pieces.
Stephanie has a natural love of home entertaining which has translated into perfecting our events for each client and seeing their unique vision through.
Ava is our Event Concierge. She works to find the perfect vendors for your event, keeping your individual style in mind. With so many options available, it can be overwhelming to find the right fit. Ava is here to remove the research from your list!
We can cater any event from simple backyard barbecue celebrations to the most elaborate platinum estate weddings. Specializing in social events, celebrations, weddings, corporate functions, and galas, our events are customized for each client.
Together we focus on our clients overall event decor, bringing key elements into out food presentation. That coupled with impeccable event management makes for a flawless execution. From private home parties, corporate warehouses, rustic farms, chic museums, or magnificent mansions, our focus is to welcome your guests and bring a fine dining experience to your venue of choice.
Our on-site bar manager ensures your custom bar service is flawless from start to finish. Our Cocktail Consultant, is ready to craft and create an array of custom cocktails for your event. We pride ourselves in crafting cocktails uniquely made just for you.